https://866.iga-web.com/Recipes/Detail/1409/
Yield: Makes about 8 servings
2 | envelopes | Knox Unflavored Gelatin | |
|
|||
2 | tablespoons | sugar | |
|
|||
1 1/2 | cups | boiling water | |
|
|||
1 | cup | mayonnaise | |
|
|||
1/4 | cup | Wish-Bone Italian Dressing | |
|
|||
3 | tablespoons | lemon juice | |
|
|||
Suggested Vegetables* | |||
|
In large bowl, mix unflavored gelatin with sugar; add boiling water and stir until gelatine is completely dissolved. With wire whisk or rotary beater, blend in mayonnaise, Italian dressing and lemon juice; chill, stirring occasionally, until mixture is the consistency of unbeaten egg whites. Fold in suggested vegetables*. Turn into 8-inch round or square baking pan; chill until firm. To serve, cut into wedges or squares.
* Suggested Vegetables: Use any combination of the following to equal 2 cups: Chopped tomato, celery, radishes, mushrooms, asparagus or cucumbers.
Please note that some ingredients and brands may not be available in every store.
https://866.iga-web.com/Recipes/Detail/1409/
Be the first to comment on this recipe!
Add a Comment Login